Café
Stay Fresh
The Buzz: Food Intolerance Testing
Could food-sensitivity tests be needlessly limiting your food choices?
Chimichurri Chicken with Apple Cider Vinaigrette Spinach Salad
Made without the major 9 allergens, this recipe is surprisingly simple with complex flavors.
Helping People with Food Allergies and Intolerances Dine Well
Tips to make loved ones with food allergies and intolerances feel comfortable dining with you.
Telling Tales of Tofu with our Bon Appétit Chefs
We invite you to dive into Tofu Tales, our digital cookbook shining a light on the stunning versatility of tofu while amplifying the creativity and skill of our AAPI chefs.
Appreciating our Locally Crafted Tofu Partners during AAPI Heritage Month
Learn about two of our Locally Crafted tofu partnerships with Bui Natural Tofu and Meiji Tofu, both amazing family-owned businesses making the highest quality tofu for our chefs and guests.
A Celebration of Tofu for AAPI Heritage Month 2024
This AAPI Heritage Month, we are excited to shine a light on the ancient origins of tofu and its modern evolution as a rising staple across the US and in our cafés.
8 Kitchen Tips to Reduce Food Waste (and Save Money)
Tips for shopping and preparing food mindfully to help you from wasting food… and money.
Fennel Bulb and Frond Gratin
Not sure what to do with the fennel fronds? Use the full plant with this fennel gratin!
Incredibly Edible Stems
Many recipes for greens advise to de-stem before cooking, but we are breaking down the benefits of keeping them!
What are Emissions?
The food we eat every day is deeply connected to the environment, and its impact is profound: a third of all global greenhouse gas emissions can be linked to the food system. Learn more about the emissions in our food system.
11 Ways to Flip the Switch to Plants to Reduce Your Carbon Footprint
Flipping the switch from animal- to plant-based food can make a sizable impact on your daily carbon footprint – even for just one day! We’ve come up with eleven easy and delicious plant-based food switches to reduce carbon emissions during all three meals.
We’re Flipping the Switch to Plants this Earth Day
Join us in flipping the switch to plants this Earth Day by considering climate-friendly alternatives throughout our cafés. We will be providing scorecards so guests have the chance to track carbon emissions saved over the course of the day to encourage long-term switches and reduce our collective and individual carbon footprint!
10 Ways to Boost Flavor and Nutrition with Plants in Your Kitchen
Keep these strategies in mind to get the most flavor and nutrition from your produce.
Parmesan Honey-Roasted Cauliflower Steaks
With a little prep and a lot of love, this cauliflower “steak” will steal the center of the plate.
Plants Are For Everyone
When it comes to eating plants, it’s not all or nothing, so choose what works for you!
Café Hours
Breakfast
Voyager Café
- reg.7.50
French toast, chicken tenders and sriracha infused maple syrup
@breakfast
- reg.2.50
2 fresh griddled pancakes made with flour, milk, eggs, butter, sugar, topped with your choice of toppings
SIDES:
special or plain
@breakfast
- reg.2.50
apple wood smoked bacon
@breakfast
- reg.1.50
fried red skin country potatoes or fried tater tots
@breakfast
- reg.1.50
2 fresh eggs any style, 4oz liquid eggs, or 4oz egg whites
@breakfast
- reg.5.00
build your own burritos are made with flour tortillas, scrambled eggs, cheese, peppers, onions and side of salsa
@breakfast
- reg.2.50
(contains egg, flour, dairy)
@bakery
- reg.2.25
(contains egg, flour, dairy)
@bakery
- reg.2.75
(contains egg, flour, dairy)
@bakery
- reg.3.00
(contains egg, flour, dairy, almond)
@bakery
- reg.3.00
(contains: wheat, egg, dairy)
@bakery
- reg.1.25
(contains: wheat, egg, dairy)
@bakery
- reg.2.25
(contains: wheat, egg, dairy, tree nuts))
@bakery
- reg.3.00
(contains: wheat, egg, dairy)
@bakery
- reg.1.75
(contains: egg, wheat, dairy)
@bakery
- reg.1.75
(contains: egg, wheat, dairy)
@bakery
- reg.2.50
(contains wheat, coconut)
@bakery
- cup2.50
- bowl3.50
classic rolled oats cooked in filtered water a pinch of salt and choice of your toppings
@breakfast bar
brown sugar, house granola, dried cranberries, golden raisins, sliced toasted almonds and chia seeds
@breakfast bar
- reg..49oz
assorted yogurts: (Greek plain, peach low-fat, or strawberry low-fat) fresh cut fruit: (cantaloupe, honey dew, or pineapple chunks) berries: (blue berries, raspberries, and strawberries)
@breakfast bar
- reg.1.00
choice of 2 sliced bread, (sourdough or wheat) choice of spreads
SIDES:
butter cup, strawberry jam, or peanut butter
@breakfast bar
Nth Café
- reg.2.50
(contains egg, flour, dairy)
@Bakery
- reg.2.25
(contains egg, flour, dairy)
@Bakery
- reg.2.75
(contains egg, flour, dairy)
@Bakery
- reg.3.00
(contains egg, flour, dairy, almond)
@Bakery
- reg.3.00
(contains: wheat, egg, dairy)
@Bakery
- reg.1.25
(contains: wheat, egg, dairy)
@Bakery
- reg.2.25
(contains: wheat, egg, dairy, tree nuts))
@Bakery
- reg.1.75
(contains: egg, wheat, dairy)
@Bakery
- reg.1.75
(contains: egg, wheat, dairy)
@Bakery
- reg.2.50
(contains wheat, coconut)
@Bakery
- reg.3.00
(contains: wheat, egg, dairy)
@Bakery
- reg.6.50
choice of egg mix with your choice of veggies, choice of protein, and choice of cheese served with your choice
SIDES:
egg choice: 2 whole eggs, 4oz liquid eggs, 4oz egg whites, or 4oz JUST EGG product
, veggie choices: spinach, peppers, onions or mushrooms
, cured protein choice: bacon, ham or vegan sausage
, potato choice: country potatoes or tater tots
, cheese option: cheddar or Daiya vegan cheese
, egg choice: 2 whole eggs, 4oz liquid eggs, 4oz egg whites, or 4oz JUST EGG product
, veggie choices: spinach, peppers, onions or mushrooms
, cured protein choice: bacon, ham or vegan sausage
, potato choice: country potatoes or tater tots
, cheese option: cheddar or Daiya vegan cheese
@Good Morning
- reg.1.50
2 fresh eggs any style, 4oz liquid eggs, or 4oz egg white
@Good Morning
- reg.1.50
fried red skin potatoes or fried tater tots
@Good Morning
- reg.2.50
apple wood smoked bacon
@Good Morning
- reg.5.00
all burritos are made with flour tortillas, scrambled eggs, cheese, peppers, onions and side of salsa
(pork chorizo or plant based soy-rizo burritos also available at coffee kiosk)
(pork chorizo or plant based soy-rizo burritos also available at coffee kiosk)
@Good Morning
- cup2.50
- bowl3.50
classic rolled oats cooked in filtered water a pinch of salt and choice of your toppings
@Good Morning
brown sugar, house granola, dried cranberries, golden raisins, sliced toasted almonds and chia seeds
@Good Morning
- reg..30oz
assorted yogurts: (Greek plain, peach low-fat, or strawberry low-fat) fresh cut fruit: (cantaloupe, honey dew, or pineapple chunks) berries: (blue berries, raspberries, and strawberries)
@Good Morning
choice of 2 sliced bread, (sourdough or wheat) choice of spreads
SIDES:
butter cup, strawberry jam, or peanut butter
@Good Morning
Endeavor Café
- reg.6.50
fried corn tortillas, topped with fried eggs, refried beans, tomatillo salsa, queso fresco, pico de gallo, and sour cream
@good morning
- reg.1.50/2.50
2 fresh griddled pancakes made with flour, milk, eggs, butter, and sugar
@good morning
- reg.5.00
all burritos are made with flour tortillas, scrambled eggs, cheese, mixed bell peppers, onions, potatoes, and side of salsa
@good morning
- reg.5.00
eggs any style, choice of protein and assorted vegetables
@good morning
- reg.2.50
apple wood smoked bacon
@good morning
- reg.1.50
fried red skin potatoes or fried tater tots
@good morning
- reg.1.50
2 fresh eggs any style, 4oz liquid eggs, or 4oz egg whites
@good morning
- cup2.50
- bowl3.50
classic rolled oats cooked in filtered water a pinch of salt and choice of your toppings
166 cal/cup
166 cal/cup
@breakfast bar
brown sugar, house granola, dried cranberries, golden raisins, sliced toasted almonds and chia seeds
80-168cal/oz
80-168cal/oz
@breakfast bar
- reg..49oz
assorted yogurts: (Greek plain, peach low-fat, or strawberry low-fat) fresh cut fruit: (cantaloupe, honey dew, or pineapple chunks) berries: (blue berries, raspberries, and strawberries)
@breakfast bar
50 cal/tbs
@breakfast bar
188 cal/2tbs
@breakfast bar
- reg.1.00
choice of 2 sliced bread, (sourdough or wheat) choice of spreads
SIDES:
butter cup, strawberry jam, or peanut butter
@breakfast bar
- reg.2.50
(contains egg, flour, dairy)
@Bakery
- reg.2.25
(contains egg, flour, dairy)
@Bakery
- reg.2.75
(contains egg, flour, dairy)
@Bakery
- reg.3.00
(contains egg, flour, dairy, almond)
@Bakery
- reg.2.50
(contains wheat, coconut)
@Bakery
- reg.3.00
(contains: wheat, egg, dairy)
@Bakery
- reg.1.25
(contains: wheat, egg, dairy)
@Bakery
- reg.2.25
(contains: wheat, egg, dairy, tree nuts))
@Bakery
- reg.3.00
(contains: wheat, egg, dairy)
@Bakery
- reg.1.75
(contains: egg, wheat, dairy)
@Bakery
- reg.1.75
(contains: egg, wheat, dairy)
@Bakery
Voyager Coffee Kiosk
- reg.2.50
(contains egg, flour, dairy)
@oh so sweet!
- reg.2.25
(contains egg, flour, dairy)
@oh so sweet!
- reg.2.75
(contains egg, flour, dairy)
@oh so sweet!
- reg.3.00
(contains egg, flour, dairy, almond)
@oh so sweet!
- reg.3.00
(contains: wheat, egg, dairy)
@oh so sweet!
- reg.1.25
(contains: wheat, egg, dairy)
@oh so sweet!
- reg.2.25
(contains: wheat, egg, dairy, tree nuts))
@oh so sweet!
- reg.1.75
(contains: egg, wheat, dairy)
@oh so sweet!
- reg.1.75
(contains: egg, wheat, dairy)
@oh so sweet!
- reg.3.00
(contains: wheat, egg, dairy)
@oh so sweet!
- reg.2.50
(contains wheat, coconut)
@oh so sweet!
Lunch
Voyager Café
- reg.2.50
(contains egg, flour, dairy)
@bakery
- reg.2.25
(contains egg, flour, dairy)
@bakery
- reg.2.75
(contains egg, flour, dairy)
@bakery
- reg.3.00
(contains egg, flour, dairy, almond)
@bakery
- reg.3.00
(contains: wheat, egg, dairy)
@bakery
- reg.1.25
(contains: wheat, egg, dairy)
@bakery
- reg.2.25
(contains: wheat, egg, dairy, tree nuts))
@bakery
- reg.3.00
(contains: wheat, egg, dairy)
@bakery
- reg.1.75
(contains: egg, wheat, dairy)
@bakery
- reg.1.75
(contains: egg, wheat, dairy)
@bakery
- reg.2.50
(contains wheat, coconut)
@bakery
- reg.4.25
zesty tomato sauce, mozzarella cheese and cured beef pepperoni on rosemary focaccia
420 cal/slice
420 cal/slice
@hearth
- reg.4.25
zesty tomato sauce and mozzarella cheese
400 cal/slice
400 cal/slice
@hearth
- reg.6.50
hand stretched pizza dough, zesty buffalo sauce and mozzarella cheese, plant based chicken, red onion, blue cheese, cilantro
@hearth
- reg.6.50
hand stretched pizza dough, zesty buffalo sauce, mozzarella cheese, chicken thigh, blue cheese, red onion, cilantro
@hearth
- reg.8.50
grilled skirt steak served in your choice of a platter with tortilla, burrito, or taco bowl.
SIDES:
Spanish rice, cilantro rice, black beans, and toppings
@infuse
- reg.6.50
mushrooms with Mexican spices in the style of your choice; tortilla platter, burrito, or taco bowl.
SIDES:
beans, rice, and your choice of toppings
@infuse
sour cream and queso fresco (soft curd Latin cheese)
@infuse
rice, beans, pico de gallo, salsa roja (spicy) salsa verde (medium spicy) guacamole (mild)
@infuse
House Party "Loca" vegan cheese upon request
@infuse
- small4.00
- regular8.50
boneless halal chicken marinated with yogurt, onions, spices, saffron, coriander, ghee, and basmati rice served with raita, and merchi ka salan "peanut chili sauce"
@spice
- small4.00
- regular8.00
Indian cheese curd marinated with yogurt, onions, spices, saffron, coriander, ghee, and, basmati rice served with raita and merchi ka salan "peanut chili sauce"
@spice
raita
@spice
steamed basmati rice, dal and homestyle vegan paratha
@spice
- half sandwich4.00
- full sandwich7.50
Select your bread: Multigrain roll, Dutch crunch, French roll, or Sourdough roll,
Select your protein: Turkey, Salami, Ham or roasted vegetables
Select your cheese: American, Swiss, Cheddar, or provolone
Select your protein: Turkey, Salami, Ham or roasted vegetables
Select your cheese: American, Swiss, Cheddar, or provolone
SIDES:
chips, fruit or soup cup (full sandwich only)
@deli
- reg.7.50
grilled chipotle chicken, sliced avocado, with pepper Jack cheese and chipotle aioli with tomato, onion and lettuce
@deli
- salad5.00
romaine lettuce, parmesan cheese, and caesar dressing
SIDES:
halal chicken on the side (optional for an up charge)
@made
- reg.2.50
@made
- reg.2.50
@made
- small4.00
- regular8.50
choice of marinara, alfredo, tomato cream, cashew-pesto sauce, pesto cream sauce, house-made pasta, roasted chicken, tofu and mixed vegetables served with garlic bread
@pasta
- one side2.00
- à la carte4.50
two-three ounce Mindful beef patties with secret sauce, lettuce, tomatoes, house-made pickles, cheese, and caramelized onions on a
house-made pretzel bun (black bean patty, beyond meat or chicken breast available upon request)
house-made pretzel bun (black bean patty, beyond meat or chicken breast available upon request)
SIDES:
hand-cut french fries, onion rings, grilled mixed veggies or steamed rice
@grill
- à la carte5.00
- entree with two sides8.50
6oz grilled salmon or seabass marinated with olive oil, black pepper, and sea salt
SIDES:
French fries, onion rings, grilled vegetables, or steamed rice
@grill
- one side2.00
- à la carte5.50
brioche bun, buttermilk coleslaw, house-made pickles, chipotle bbq sauce.
SIDES:
choice of house fries, roasted vegetables, or steamed rice
@grill
- reg.9.50
Fresh local sturgeon grilled over a wood fire, served with herb wild rice & seasonal salad Vella Jack Cheese
Vince's Shellfish Company
Vince's Shellfish Company
@pop up
- reg.7.50
grilled marinated chicken with garlic, ginger, soy sauce, sugar, teriyaki sauce
SIDES:
coleslaw and steam rice
@wok
- reg.7.00
simmered tofu in vegetable teriyaki sauce, soy sauce, sugar, sesame seed and oil, garlic, ginger, onion, green onion, starch.
SIDES:
coleslaw and steam rice
@wok
- reg.10.50
tuna and salmon, daikon, lemon, shiso
@sushi
- reg.10.50
6 pieces of nigiri sushi, tuna, salmon, yellowtail, shrimp, eel, tilapia
@sushi
- reg.6.25
imitation crab meat, avocado, kewpie mayo
sushi rice, sugar, vinegar, nori, sesame seed and oil
sushi rice, sugar, vinegar, nori, sesame seed and oil
@sushi
- reg.11.95
Albacore tuna, cucumber, avocado, kaiware topped with Ikura(salmon roe), tobiko, sesame seed
and spicy mayo sauce, nori, sushi rice, sugar, vinegar Vince's Shellfish Company
and spicy mayo sauce, nori, sushi rice, sugar, vinegar Vince's Shellfish Company
@sushi
- reg.8.50
yellowtail, shiso leaf, cucumber, green onion
sushi rice, sugar, vinegar, nori, sesame seed America Fresh
sushi rice, sugar, vinegar, nori, sesame seed America Fresh
@sushi
- reg.5.95
inside-cucumber and gobo
topped seaweed salad, sesame seed.
nori, sushi rice, sugar, sesame seed and oil America Fresh
topped seaweed salad, sesame seed.
nori, sushi rice, sugar, sesame seed and oil America Fresh
@sushi
- cup2.50
- bowl3.00
fresh tofu and soybean paste in konbu dashi
SIDES:
garnish green onions and fresh seaweed
@sushi
- cup2.50
- bowl3.50
chopped clams, cream, potatoes, onions, celery, garlic, herbs, old bay seasoning.
@kettle
- cup2.50
- bowl3.50
butternut squash, celery, garlic, vegetable broth, nutmeg, cinnamon, agave, and coconut milk
@kettle
Nth Café
- reg.6.50
house-made pizza sauce, mozzarella cheese mix on hand-stretched pizza dough
@Hearty Hearth
- reg.6.50
house-made pizza sauce, pepperoni, mozzarella cheese mix on hand-stretched pizza dough
@Hearty Hearth
- reg.6.50
house-made chipotle cream sauce, chipotle chicken, roasted garlic, sun dried tomatoes, green bell peppers, onions, cilantro, mozzarella cheese mix on hand-stretched pizza dough
@Hearty Hearth
- reg.6.50
house-made pizza sauce, mozzarella cheese on hand-stretched pizza dough with roasted asparagus, heirloom tomato, onion, paneer, black olives, artichokes, and sundried tomato
@Hearty Hearth
- 1 slice4.25
mozzarella cheese and house-made pizza on hand-stretched pizza dough
@Hearty Hearth
- cup2.50
- bowl3.50
chopped clams, cream, potatoes, onions, celery, garlic, herbs, old bay seasoning.
@Soup Stop
- cup2.50
- bowl3.50
butternut squash, celery, garlic, vegetable broth, nutmeg, cinnamon, agave, and coconut milk
@Soup Stop
- regular8.50
house made beef broth, thinly sliced beef, Thai basil, bean sprouts, cilantro, jalapeno, hoisin sauce, fish sauce, and lime wedge
@Pasta
- reg.8.50
house made vegetable broth, tofu, Thai basil, bean sprouts, cilantro, jalapeno, hoisin sauce, and lime wedge
@Pasta
raita
@Spice
steamed basmati rice, dal and homestyle vegan paratha
@Spice
- small4.00
- regular8.50
boneless halal chicken marinated with yogurt, onions, spices, saffron, coriander, ghee, and basmati rice served with raita, and merchi ka salan "peanut chili sauce"
@Spice
- small4.00
- regular8.00
Indian cheese curd marinated with yogurt, onions, spices, saffron, coriander, ghee, and, basmati rice served with raita and merchi ka salan "peanut chili sauce"
@Spice
- sandwich7.50
albacore tuna, mayonnaise, diced celery, red onion, lettuce, pepper jack cheese, mustard, lemon juice, salt, pepper on a freshly baked roll, serve with house made chips or whole fruit
@Sando Spots
- one side2.50
- à la carte4.50
two-three ounce Mindful beef patties with secret sauce, lettuce, tomatoes, house-made pickles, cheese, and caramelized onions on a
house-made pretzel bun (black bean patty, beyond meat or chicken breast available upon request)
house-made pretzel bun (black bean patty, beyond meat or chicken breast available upon request)
SIDES:
hand-cut French fries, onion rings, grilled mixed veggies or steamed rice
@Hot off the Grill
- à la carte5.00
- entree with two sides8.50
baked salmon with a lemon cream dill sauce served with mixed vegetables and steamed white rice
@Hot off the Grill
- reg.10.00
pan seared white sturgeon with an avocado lime spread, grilled asparagus, blistered tomatoes, and steamed white rice
@Hot off the Grill
- reg.8.50
prawns sauté with butter, garlic, onions, lemon juice, white wine, chili flakes, tossed with a house made pesto sauce, (Contains Sun Flower Seeds) cream, al dente pasta, parmesan cheese, parsley, served with mixed vegetables
@Hot off the Grill
- small4.00
- regular7.50
sliced chicken sauteed with soy sauce, oyster sauce, xhaoxing wine , vinegar, sugar, sesame oil, chili pepper, ginger, garlic, mixed vegetables, served with steamed white rice
@Sear
- small4.00
- regular7.00
tofu sauteed with soy sauce, vegan oyster sauce, vinegar, agave, sesame oil, chili pepper, garlic, ginger, mixed vegetables, served with steamed white rice
@Sear
- reg.7.50
tender pork shoulder smothered with house BBQ sauce on a soft brioche bun, pickles, coleslaw and BBQ spiced potato chips
@Pop-Up Special
- reg.7.50
shredded jackfruit smothered with house BBQ sauce on a soft brioche bun, pickles, coleslaw and BBQ spiced potato chips
@Pop-Up Special
- reg.2.50
(contains egg, flour, dairy)
@Bakery
- reg.2.25
(contains egg, flour, dairy)
@Bakery
- reg.2.75
(contains egg, flour, dairy)
@Bakery
- reg.3.00
(contains egg, flour, dairy, almond)
@Bakery
- reg.3.00
(contains: wheat, egg, dairy)
@Bakery
- reg.1.25
(contains: wheat, egg, dairy)
@Bakery
- reg.2.25
(contains: wheat, egg, dairy, tree nuts))
@Bakery
- reg.1.75
(contains: egg, wheat, dairy)
@Bakery
- reg.1.75
(contains: egg, wheat, dairy)
@Bakery
- reg.35.00
pate sable, almond jaconde, strawberry cream, compote, ganache, Front Porch Farms edible flowers and Rodriguez Farms strawberries (contains wheat, egg, dairy, gelatin)
@Bakery
- reg.20.00
orange, lemon, raisin (contains wheat, egg, dairy)
@Bakery
- reg.2.50
(contains wheat, coconut)
@Bakery
- reg.3.00
(contains: wheat, egg, dairy)
@Bakery
- reg.29.50
almond sponge, butter almond sable, vanilla mousse, strawberry compote, Valrjona strawberry whipped ganache, and fresh strawberries
@Bakery
- reg.8.50
choice of a burrito, quesadilla, 2 flour tortilla tacos, 2 corn tortilla tacos or entre plate all served with rice, beans and choice of toppings
@infuse
- reg.7.50
choice of a burrito, quesadilla, 2 flour tortilla tacos, 2 corn tortilla tacos or entre plate all served with rice, beans and choice of toppings
@infuse
- reg.7.00
choice of a burrito, quesadilla, or entre plate all served with rice, beans and choice of toppings
@infuse
- reg.10.50
tuna and salmon, daikon, lemon, shiso
@sushi
- reg.10.50
6 pieces of nigiri sushi, tuna, salmon, yellowtail, shrimp, eel, tilapia
@sushi
- reg.6.25
imitation crab meat, avocado, kewpie mayo
sushi rice, sugar, vinegar, nori, sesame seed and oil
sushi rice, sugar, vinegar, nori, sesame seed and oil
@sushi
- reg.11.95
Albacore tuna, cucumber, avocado, kaiware topped with Ikura(salmon roe), tobiko, sesame seed
and spicy mayo sauce, nori, sushi rice, sugar, vinegar Vince's Shellfish Company
and spicy mayo sauce, nori, sushi rice, sugar, vinegar Vince's Shellfish Company
@sushi
- reg.8.50
yellowtail, shiso leaf, cucumber, green onion
sushi rice, sugar, vinegar, nori, sesame seed America Fresh
sushi rice, sugar, vinegar, nori, sesame seed America Fresh
@sushi
- reg.5.95
inside-cucumber and gobo
topped seaweed salad, sesame seed.
nori, sushi rice, sugar, sesame seed and oil America Fresh
topped seaweed salad, sesame seed.
nori, sushi rice, sugar, sesame seed and oil America Fresh
@sushi
Endeavor Café
50 cal/tbs
@breakfast bar
- one side2.00
- à la carte5.50
grilled halal lamb patty, mediterranean spices, tzatziki sauce, grilled onions, grilled tomatoes, cucumber, and lettuce in a brioche bun
SIDES:
French fries, beer battered onion rings, grilled vegetables, or steamed rice
@char
- one side2.00
- à la carte4.50
two-three ounce Mindful beef patties with secret sauce, lettuce, tomatoes, house-made pickles, cheese, and caramelized onions on a
house-made pretzel bun (black bean patty, beyond meat or chicken breast available upon request)
house-made pretzel bun (black bean patty, beyond meat or chicken breast available upon request)
SIDES:
house fries grilled mixed veggies or steamed rice
@char
- à la carte5.00
- entree with two sides8.50
6oz grilled Wild salmon or sturgeon marinated with olive oil, black pepper, and sea salt
SIDES:
French fries, beer battered onion rings, grilled vegetables, or steamed rice
@char
- reg.6.50
hand crafted empanadas stuffed with braised beef picadillo, aji molido, olives, almonds served with avocado salsa, cilantro crema, fried plantain, and fried yuca
@infuse
- reg.6.50
hand crafted stuffed empanadas sauteed spinach, garlic, onion, fresno peppers, Reggiano cheese, and spices served with avocado salsa, cilantro crema, fried plantain, and fried yuca
@infuse
- small4.00
- regular8.50
stir-fried chicken with sauteed onions, bell peppers, garlic, ginger, carrot, soy sauce, sugar, oyster sauce, chili de arbol peppers, sesame oil, and sesame seed
SIDES:
steamed Jasmine rice
@sear
- small4.00
- regular7.50
stir-fried tofu sauteed with eggplant, onions, bell peppers, garlic, carrots, ginger, soy sauce, chili de arbol peppers, sugar, sesame oil, and sesame seed
SIDES:
steamed Jasmine rice
@sear
raita
@spice
steamed basmati rice, dal and homestyle vegan paratha
@spice
- small4.00
- regular8.50
boneless halal chicken marinated with yogurt, onions, spices, saffron, coriander, ghee, and basmati rice served with raita, and merchi ka salan "peanut chili sauce"
@spice
- small4.00
- regular8.00
Indian cheese curd marinated with yogurt, onions, spices, saffron, coriander, ghee, and, basmati rice served with raita and merchi ka salan "peanut chili sauce"
@spice
- cup2.50
- bowl3.50
fresh tofu and soybean paste in konbu dashi
SIDES:
green onions and fresh seaweed
@kettle raw
- cup2.50
- bowl3.50
chopped clams, cream, potatoes, onions, celery, garlic, herbs, old bay seasoning.
@kettle compose
- cup2.50
- bowl3.50
butternut squash, celery, garlic, vegetable broth, nutmeg, cinnamon, agave, and coconut milk
@kettle compose
- reg.2.50
(contains egg, flour, dairy)
@Bakery
- reg.2.25
(contains egg, flour, dairy)
@Bakery
- reg.2.75
(contains egg, flour, dairy)
@Bakery
- reg.3.00
(contains egg, flour, dairy, almond)
@Bakery
- reg.35.00
pate sable, almond jaconde, strawberry cream, compote, ganache, Front Porch Farms edible flowers and Rodriguez Farms strawberries (contains wheat, egg, dairy, gelatin)
@Bakery
- reg.20.00
orange, lemon, raisin (contains wheat, egg, dairy)
@Bakery
- reg.2.50
(contains wheat, coconut)
@Bakery
- reg.3.00
(contains: wheat, egg, dairy)
@Bakery
- reg.1.25
(contains: wheat, egg, dairy)
@Bakery
- reg.2.25
(contains: wheat, egg, dairy, tree nuts))
@Bakery
- reg.3.00
(contains: wheat, egg, dairy)
@Bakery
- reg.1.75
(contains: egg, wheat, dairy)
@Bakery
- reg.1.75
(contains: egg, wheat, dairy)
@Bakery
- reg.10.50
tuna and salmon, daikon, lemon, shiso
@sushi
- reg.10.50
6 pieces of nigiri sushi, tuna, salmon, yellowtail, shrimp, eel, tilapia
@sushi
- reg.6.25
imitation crab meat, avocado, kewpie mayo
sushi rice, sugar, vinegar, nori, sesame seed and oil
sushi rice, sugar, vinegar, nori, sesame seed and oil
@sushi
- reg.11.95
Albacore tuna, cucumber, avocado, kaiware topped with Ikura(salmon roe), tobiko, sesame seed
and spicy mayo sauce, nori, sushi rice, sugar, vinegar Vince's Shellfish Company
and spicy mayo sauce, nori, sushi rice, sugar, vinegar Vince's Shellfish Company
@sushi
- reg.8.50
yellowtail, shiso leaf, cucumber, green onion
sushi rice, sugar, vinegar, nori, sesame seed America Fresh
sushi rice, sugar, vinegar, nori, sesame seed America Fresh
@sushi
- reg.5.95
inside-cucumber and gobo
topped seaweed salad, sesame seed.
nori, sushi rice, sugar, sesame seed and oil America Fresh
topped seaweed salad, sesame seed.
nori, sushi rice, sugar, sesame seed and oil America Fresh
@sushi
Voyager Coffee Kiosk
- reg.2.50
(contains egg, flour, dairy)
@oh so sweet!
- reg.2.25
(contains egg, flour, dairy)
@oh so sweet!
- reg.2.75
(contains egg, flour, dairy)
@oh so sweet!
- reg.3.00
(contains egg, flour, dairy, almond)
@oh so sweet!
- reg.3.00
(contains: wheat, egg, dairy)
@oh so sweet!
- reg.1.25
(contains: wheat, egg, dairy)
@oh so sweet!
- reg.2.25
(contains: wheat, egg, dairy, tree nuts))
@oh so sweet!
- reg.1.75
(contains: egg, wheat, dairy)
@oh so sweet!
- reg.1.75
(contains: egg, wheat, dairy)
@oh so sweet!
- reg.3.00
(contains: wheat, egg, dairy)
@oh so sweet!
- reg.2.50
(contains wheat, coconut)
@oh so sweet!
Grab 'n' Go
Voyager Café
- salad5.00
romaine lettuce, parmesan cheese, and caesar dressing
SIDES:
halal chicken on the side (optional for an up charge)
@made
- reg.2.50
@made
- reg.5.00
@made
- reg.2.50
@made
- reg.6.00
with grilled zucchini, bell pepper, pepperoncini, tomato, arugula and sweet chili aioli on a fresh artisan roll
@made
- reg.6.50
ham, onion, lettuce, tomato, cheddar cheese and honey mustard mayonnaise on a fresh artisan roll
@made
- reg.6.50
ham, onion, lettuce, tomato, cheddar cheese and honey mustard mayonnaise on a fresh artisan roll
@made
- reg.7.25
boneless halal chicken marinated with yogurt, onions, spices, saffron, coriander, ghee, and basmati rice served with raita
@dinner on the go
- reg.6.25
Indian cheese curd marinated with yogurt, onions, spices, saffron, coriander, ghee, and, basmati rice served with raita
@dinner on the go
- single6.25
- dinner for two12.50
- dinner for four18.75
with tzatziki, tomato cucumber salad served with saffron rice
@dinner on the go
- single7.25
- dinner for two14.50
- dinner for four21.75
with tzatziki, tomato cucumber salad served with saffron rice
@dinner on the go
- reg.5.50
hand stretched pizza dough, zesty tomato sauce, mozzarella cheese and cured beef pepperoni or plain cheese
@dinner on the go
Nth Café
- reg.6.50
seasoned sliced pastrami, sauerkraut, pickles, provolone cheese, Swiss cheese, and mustard on a freshly baked roll
SIDES:
served with house-made chips or whole fruit
@Sando Spots
- reg.5.50
hand stretched pizza dough, zesty tomato sauce, mozzarella cheese and cured beef pepperoni or plain cheese
@dinner on the go
- reg.7.25
boneless halal chicken marinated with yogurt, onions, spices, saffron, coriander, ghee, and basmati rice served with raita
@dinner on the go
- reg.6.25
Indian cheese curd marinated with yogurt, onions, spices, saffron, coriander, ghee, and, basmati rice served with raita
@dinner on the go
- single6.25
- dinner for two12.50
- dinner for four18.75
with tzatziki, tomato cucumber salad served with saffron rice
@dinner on the go
- single7.25
- dinner for two14.50
- dinner for four21.75
with tzatziki, tomato cucumber salad served with saffron rice
@dinner on the go
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Eat Right — For You
Wellness
We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.
Food Allergies
We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.
Sustainability
Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?
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